Sweet Garlic Balsamic Vinegar: A Fusion of Rich White Balsamic & Roasted Garlic
Discover our delightful Sweet Garlic Balsamic Vinegar. This unique fusion combines rich white balsamic with roasted garlic. It offers a wonderfully rich, sweet, and savory taste. This exceptional vinegar will truly enhance your culinary creations.
What Makes Our Sweet Garlic Balsamic Unique?
Our Sweet Garlic Balsamic is crafted with real roasted garlic. Its white balsamic base is aged for at least 18 years. The aging occurs in oak, ash, or cherry barrels. This meticulous process ensures a deep, complex flavor. The 375mL bottle includes a convenient tapi pour spout.
Originating in Modena, Italy, and Crafted with Care
Italian balsamic vinegar is traditionally made from Trebbiano or Lambrusco grapes. They originate specifically from Modena, Italy. They are aged for a minimum of 18 years. Dark balsamic undergoes a caramelizing process. This gives it a distinctly deep, rich, and velvety taste. White balsamic is not caramelized. It offers a sweeter, clearer taste. Importantly, no additional sugars are added to our whites.
Our uniquely flavored Italian balsamic are created with passion. They are crafted on small, family-owned California farms. We carefully select hand-picked fruits, herbs, or vegetables. These are added to the already beautifully aged balsamic. This creates a taste you'll never forget.
Phenomenal Culinary Uses
This versatile balsamic is perfect for many dishes. Drizzle it over roasted vegetables for added depth. It makes an excellent marinade for chicken, pork, or lamb. Use it in salad dressings for a sweet and savory kick. It also shines as a glaze for grilled meats. This vinegar truly offers phenomenal flavors. Order now and Taste the Difference! Ships via USPS.
Secolari Olive Oil and Vinegar are only sourced from California producers. Why is this important for an oil and vinegar store? Well, because there’s a California Olive Oil Council, and many of our products are certified through the council!
The goal of the COOC is to encourage consumers to use California olive oil because it contains healthy and fresh ingredients, which is essential if you’re cooking with it daily. We only source our products after meeting with the producer and confirming that they live up to our high olive oil store standards.
Plus, we add all of our herbs and spices at the time of bottling, rather than after as many other retailers do. This helps maximize the flavor, creating a taste you’ll notice in any dish you use it in.