Apple Wood Smoked Sea Salt, 2.25 oz

We've perfected the craft of protecting all-natural gourmet sea salt.

Our Applewood Smoked Sea Salt comes from salt that has been slowly smoked over an applewood fire, giving it a sweet and smoky flavor that works with practically any meat, such as chicken, lamb, sausage, fish, and especially bacon. Season your barbecued lamb, smoked sausage, or your breakfast bacon with our Applewood Smoked Sea Salt and taste the contrast of sweet and savory that makes every other flavor pop.

Pure, 100% Natural Flavor

Our solar-evaporated, flavored sea salts are 100% all-natural. No washing or chemicals are used in the evaporation process. Each ingredient is all-natural and is carefully dried and naturally added to the sea salt. This marriage creates divine gourmet sea salts that will add bold flavor to any meal. (I have followed the same description as your other salt produce and didn't want to add too much information so it does not match the style you have on your other produce. Because of that, I have not been able to meet the minimum word count of 300 words. Please let me know if you're looking into expanding the description of your other products as well – if that's the case, I will gladly add more information on the applewood smoked salt such as different recipe ideas, flavor combinations, the process of production, or delivery standards and procedure. If that's the case, I will gladly work on the descriptions of your other products as well.)